Ingredients:

1 c. plain popped popcorn (unsalted, preferably air popped)
1 c. bite-size shredded wheat biscuits (shreddies works good too)
2 tbsp. raisins
1 tbsp. dry roasted sunflower seeds
1/2 tsp. ground cinnamon

Directions:

Mix first 4 ingredients.
Sprinkle cinnamon over mixture and toss lightly.

(Can be made in larger quantities and stored in an airtight container at room temperature.)

Yields 2 cups (2 servings).